387-0777
Delivery Lunch Menu Only Call In Reservations By 10:00 A.M. Daily Taco or Chef Salad Available
Wednesday, February 24th: Tater tot casserole, peas, tropical fruit, apple muffin and milk.
Thursday, February 25th: Enchilada casserole, corn, Mexican rice, mandarin oranges, tortilla shell and milk.
Friday, February 26th: Baked chicken, mashed potatoes, carrots, applesauce, dinner roll and milk.
Monday, March 1st: Country steak, cheesy hash browns, green beans, fruit cocktail, bread and milk.
Tuesday, March 2nd: Burrito, refried beans, lettuce salad, pineapple, tortilla shell and milk.
Wednesday, March 3rd: Roast pork, sweet potato bake, yellow beans, peaches, bread and milk.
